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a glass of peanut butter whiskey and apple cider.

Apple Cider Peanut Butter Whiskey Cocktail

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5 from 2 reviews

  • Author: Maggie
  • Total Time: 9 minutes
  • Yield: 4 drinks 1x
  • Diet: Vegetarian


Enjoy this hot apple cider peanut butter whiskey drink on a crisp fall afternoon as a delightful treat.


  • 1 quart apple cider
  • 4 shots peanut butter whiskey
  • 1/4 cup creamy peanut butter
  • 1/4 cup brown sugar
  • 1 tbsp ground cinnamon
  • 2-3 cinnamon sticks


  1. Pour apple cider in a pot and turn heat down to low. Optional to add in 2 cinnamon sticks. Heat for 3-4 minutes or until apple cider is hot. Do not bring to a boil.
  2. Pour the peanut butter onto a flat surface that you will be able to place the rim of the drink glass on. 
  3. Pour the brown sugar and ground cinnamon on a separate flat surface that you will be able to place the rim of a drink glass on. 
  4. Take the drinking glass and dip the rim in the peanut butter and then in the cinnamon brown sugar. 
  5. Pour a shot of whiskey in the bottom of the drink glass. Then slowly pour the hot apple cider over it. 
  6. Optional to serve with a slice of apple and cinnamon stick. Enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Category: Drink
  • Method: Assemble
  • Cuisine: American
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