Description
This comforting brownie bowl, aka edible brownie batter bowl, is made with natural ingredients like oat flour, banana and unsweetened cocoa.
Ingredients
Scale
- 1 ripened banana
- 1/8 tsp vanilla extract
- 2 tbsp almond milk
- 2 tbsp brown sugar (or coconut sugar)
- 1/4 tsp baking powder
- 2 tbsp cocoa powder
- 2/3 cup oat flour (use gluten free oats as necessary)
- 1/4 cup walnuts
- 2 tbsp chocolate chips
Instructions
- Preheat oven to 375F and spray an oven safe small bowl or corningware dish with cooking spray.
- In a small bowl or corningware bowl, mash the banana using the back of a fork.
- Add in vanilla extract, almond milk and brown sugar. Mix to combine.
- Add in baking powder, cocoa powder and oat flour. Stir until incorporated.
- Mix in walnuts and top with chocolate chips.
- Bake at 375F for 10-12 minutes. Center should be gooey. Top with ice cream and drizzled peanut butter.
Notes
See above notes on how to make oat flour from oats.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
