Description
This frozen mocha protein shake is the best summer alternative to iced coffee. Perfect for a post workout protein shake in the hot summer months.
Ingredients
Scale
- 1 scoop protein powder (chocolate preferred, if not add 1 tsp cocoa powder)
- 1 tsp maple syrup
- 1 tsp vanilla extract
- 4-5 coffee ice cubes
- 1/2 cup of almond milk
- Optional: Sprinkle of sea salt
Instructions
1. Put all the ingredients into a blender and blend until frothy and smooth.
Notes
More almond milk might be needed depending on the size of your coffee ice cubes.
- Prep Time: 2
- Category: breakfast, snack, post workout
- Method: blender
- Cuisine: American
