Made of tofu, nutritional yeast, hummus and chickpea noodles. This pasta bake is FULL of creamy plant based power! 20 grams of protein per serving! Fall is upon us! I love the month of October. The spirit of Halloween has always been my favorite with the spooky movies, fun candy and crisp fall air. It…
Pizza and Pasta
Greek Orzo Salad
This Greek Orzo Salad is full of fresh, bright ingredients with Middle Eastern spices. A great vegetarian option for meal prep or potluck. This past month has been a bit of whirlwind. I can’t believe it’s already mid to late September. In the past month I’ve had 2 bachelorette parties, one in Savannah and the…
Fennel Chicken Sausage Pizza
This fennel chicken sausage pizza is brought to you by my cast iron skillet. I bought my cast iron about 2 years ago and I can honestly say I never used to use it. Sure, its got its drawbacks.. the fact that its big and clunky, difficult to clean and high maintenance given the fact…
Salmon Orzo Salad
This salmon orzo salad. Basically if you make this salad you’re winning on all accounts. It’s affordable, TASTY, minimal ingredients and way healthier than anything you will get over the deli counter! WINNING. My go-to place for salmon filets is Costco. I’ve found that their quality is decent and you get the most bang for…