This post is dedicated to my first trimester, the first 13 weeks of my (first!) pregnancy: everything from how I felt to food aversions and what helped me through it. Our party of four! Hello, everyone! If you haven't heard the good news, Sean and I are expecting a baby this June! We are so excited to welcome him/her into the world and begin parenthood. Plus, Breslin will be such a good older brother <3. I wanted to talk a little bit about how my first trimester went! For those of ...
This chocolate and peanut butter chip bread is so soft and moist from the almond flour. This bread is gluten free and is the perfect snack. The little
This honey mustard sheet pan chicken dinner is healthy and filled with flavor and nutrients! It's a balanced dinner with a lean protein, starch and
This chicken pasta bake is so easy and makes about 8-10 servings! It's a cozy casserole that is high in protein and fiber! Here we are cruising
These healthy breakfast cookies are thick, chewy and full of flavor. They are high in whole grains, healthy fats and fiber. Great to pair with your
This pad thai with peanut sauce is made with brown rice noodles, bean sprouts, pepper and scallions for an added crunch! The peanut sauce is so creamy
This Asian chicken salad is packed with nutrients and flavor, and it can be made in under 30 minutes! A simple salad to start the new year off
for your weekly recipe fix.